By Bob Campbell MW, The Real Review (Feb 2020)
"Ripening was advanced by unusually hot weather in Quartz Reef's Bendigo vineyard which, by Central Otago standards, is one of the region's warmer sites. A seductively silken-smooth chardonnay with peach, stone fruit, ginger, nut and subtle spicy oak flavours."
By Bob Campbell MW, The Real Review (Mar 2020)
A couple of newly released Quartz Reef wines crossed my tasting table recently – both earned an unhesitating gold score from me.