Methode Traditionnelle Brut NV

A sparkling wine exuding elegance and finesse. Pale yellow with a bouquet of green apple and hints of lime and brioche. On the palate, this is flirtatious and moreish. Enhanced by an invigorating cool, creamy acidity. Focused, cool and crisp with beautiful balance and length.
  • 92 points by James Suckling, (Oct 2022)

    4.5 Stars by Michael Cooper, NZ Wines (Aug 21)
    93 points, 4 Stars
    and ranked #3 of 43 by Bob Campbell MW,
    The Real Review (May 2021) 
    92 points by Nick Stock, (Dec 2020)
    95 points by Cameron Douglas MS (Sep 2020)
    94 points by Bob Campbell MW, The Real Review (Jun 2020)

  • Hand-picked from the 28thof February to 10th of March 2021. A selected blend of 76% Pinot Noir and 24% Chardonnay. Bottle fermented and aged on lees. Riddled and disgorged by hand at Quartz Reef.
  • pH: 3.14
    Total Acidity: 9 g/L
    Alcohol: 12.5%
    Residual Sugar: 4 g/l
    Volume: 750ml
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