Single Ferment Pinot Noir 2019 - Awarded 96 Points

June 06, 2021

Single Ferment Pinot Noir 2019 - Awarded 96 Points

"Wonderful purity, complexity and vibrato in the bouquet with aromas of sweet ripe black cherry and Otago raspberries, a core of minerality with floral highlights, some new wood scents offering smoke and spice. Youthful, tense and poised on the palate with a core of pinosity, dark red berry fruit flavours, firm chalky tannins and plenty of acidity. Flavour mirror the bouquet leading to a lengthy, tense and complex finish. A wine for the cellar still with best drinking from late 2022 through 2030+."

By Cameron Douglas MS (June 2021)

21 days on skins with 20% new, 40% 1 year old, 20% 2 years old and 20% 3 years old - French oak program.



Also in Reviews and Accolades

Pinot Rose 2021 - Awarded 96 Points
Pinot Rose 2021 - Awarded 96 Points

March 23, 2022

By NZ Wine Rater, www.nzwinerater.com (Mar 2022)
Methode Traditionnellé Vintage Rosé 2016 - Awarded 94 Points
Methode Traditionnellé Vintage Rosé 2016 - Awarded 94 Points

March 22, 2022

By NZ Wine Rater, www.nzwinerater.com (Mar 2022)
Chardonnay 2020 - Awarded 96 Points
Chardonnay 2020 - Awarded 96 Points

March 21, 2022

By Cameron Douglas MS (Mar 2022)

Subscribe

Net Orders Checkout

Item Price Qty Total
Subtotal $0.00
Shipping
Total

Shipping Address

Shipping Methods