Events & Happenings

We are thrilled to announce our Méthode Traditionnelle Vintage 2015 Blanc de Blancs has won a trio of accolades including 'Riedel Wine of the Show' at the NZ Organic Awards 2021.

An extract from Nadia Lim's Autumn Journal, which is available here, or via your local retailer.

April 12 - 18 April, Wanaka

Join us for a seven-course degustation designed by Hannes Bareiter and sponsored by Quartz Reef to raise funds for Otago Community Hospice.

Central Otago’s acclaimed wine and food will take centre stage in Wānaka next year with the launch of Ripe, a new festival for the region. To be held at Corbridge Estate on Otago Anniversary Weekend 2021.

Join us as at Otahuna Lodge for an evening of delicious food and wine! Rudi will be there to present guests our award-winning, biodynamic wines alongside a sensational multi-course dinner designed by Otahuna’s celebrated Executive Chef Jimmy McIntyre.

Come and see us at The Cromwell Festive Fete, we will have a selection of wines for sale by the glass along with gift packs and specials on bottles to takeaway on the day!

Saturday 5 December 2020 10:00am – 3:30pm, tickets on the gate $12.

BDNZ are excited to announce the launch of the first of a series of National Workshops from their new Biodynamic Education Co-ordinator Su Hoskin.

An Eat.Taste.Central event celebrating Pinot Noir, to learn about the wine of our region, what makes it so unique and alluring?

Another Eat.Taste.Central event, discover the traditional methods of creating Champagne or Methode Traditionnelle as we refer to it in the New World.