Cellar Talk: Biodynamic Bendigo

July 10, 2020

Cellar Talk: Biodynamic Bendigo

Quartz Reef Bendigo Estate Pinot Gris 2019, Central Otago, NZD $32

Rich, creamy pinot gris with apricot, pear and ripe apple, spice and anise flavours, together with nut and ginger characters from yeast lees. An intense and quite complex wine that appeals on many levels. Organic and biodynamically produced. (Screwcap)

Score: 94 ★★★★ – view original tasting note

Alcohol: 13%

Ageing: now to 2024

Food: Risotto with porcini, portobello, needle and oyster mushroom, port, leek

Ranked: #3 of 182019 Pinot Gris from Central Otago

Awarded: Top Rank

By Bob Campbell MW, The Real Review (Jul 2020)

Also in News and Events

Wine and Dine at Titi - 20 & 21 August
Wine and Dine at Titi - 20 & 21 August

July 20, 2020

Enjoy a special six course degustation to accompany fabulous wines from Quartz Reef, Domaine Rewa & Escarpment and meet their winemakers.

Thursday 20 & Friday 21 August 2020, 6.30pm at Titi Dunedin

Down Under Burgundy - Vinum Magazine
Down Under Burgundy - Vinum Magazine

July 15, 2020

By Vinum Magazine (Germany) July / August 2020

Bendigo Estate Single Ferment Pinot Noir 2017

Awarded 18.5 points and ranked #1

Dinner at Ortega - 11 August 2020
Dinner at Ortega - 11 August 2020

July 11, 2020

A ménage à trois we'd love for you to be a part of. On the night of August 11th Ortega Fish Shack, Wellington are hosting a five course dinner matched with wines from Escarpment Vineyard and Quartz Reef.


Net Orders Checkout

Item Price Qty Total
Subtotal $0.00

Shipping Address

Shipping Methods