Sparkling Immersion - Saturday October 24th 2020

Central Otago House of Sparkling

Saturday October 24th 10am to 11.30am

Join Rudi Bauer to immerse in all wines sparkling. Discover the traditional methods of creating Champagne or Methode Traditionnelle as we refer to it in the New World. What is it that makes Sparkling wine so beautiful and why does New Zealand and Central Otago sparkling stand out on the world scene?

Limited Space Available.

Eat.Taste.Central

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