Wine consumption on the Chinese mainland is tiny by world standards, at about half a glass per person per year. In Australia, where I live, average wine consumption is about 80 glasses a year.
Australia makes good pinot noir. But pinot noir from New Zealand's Central Otago region has been receiving much attention from the world's influential wine critics.
Rudi Bauer, winemaker for Quartz Reef in Central Otago, is the region's best-known winemaker. He was one of six people short-listed as international winemaker of the year, the equivalent of a wine-world Oscar.
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NZI Business May 7: Rudi Bauer, NZ winemaker of the year…
NZ winemarker of the year, Quartz Reef's Rudi Bauer, has recently returned from Germany where…
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Kiwi winemaker up for prestigious award
Posted 25th January, 2010
For the first time ever a Kiwi winemaker is in the running for what has been dubbed the Oscars of the wine world.
Cromwell, Central Otago is as far as you can get from the traditional world of wine in Europe, but one vineyard is impressing them.
Wine guru Oz Clarke checked out Quartz Reed Vineyard and was impressed with what he tasted.
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An Austrian in NZ
Posted 13th October, 2009
One of the great pleasures of working in the wine trade is meeting a host of people for whom their sense of adventure as well as a desire to make great wine has taken them far from their native places.
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Quartz Reef featured on
Country Calendar
Episode 21, 30 Aug 2008


Radio NZ review by John Hawkesby, 17th August
“Quartz Reef Non Vintage…..another Central Otago beauty from Rudi Bauer – Real Champagne you have when you are not having Champagne – sophisticated, suave, complex (a bit like myself)...”
Listen to the whole interview here


Gourmet Traveller Wine
Pinot Noir 2007 – 95 Points

Ripe dark cherry and plum flavours are evident in this big, warming wine.
Huon Hooke & Bob Campbell MW | More
For more news and reviews click here










Named after New Zealand’s largest quartz deposit that lies beneath the wineries principal vineyards at Bendigo Station, Quartz Reef has become the vessel for what winemaker Rudi Bauer calls - his search to make wines that exhibit “a symphony of flavours” and “capture attention and entertain so that you forget everything else”.

Quartz Reef Pinot Noir, Pinot Gris & Methode Traditionnelle sparkling wine are the very essence of Central Otago with Rudi Bauer’s Austrian heritage exploring the many dimensions of these varieties.


  Wine Maker of the Year -
Royal Agricultural Society Gold Medal: Rudi Bauer, Central Otago
Posted 29th March, 2010

Quartz Reef’s wine maker Rudi Bauer missed out on being named Winemaker of the Year at the prestigious international DER FEINSCHMECKER Wine Awards in Germany last night, but picked up the Wine Maker of the Year 2010 award at the Royal Easter Show in Auckland instead.
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  Agent Bauer drops in
Posted 29th March, 2010

Agent Bauer drops in Posted 26th March, 2010 Quartz Reef winemaker Rudi Bauer (as dynamic as his namesake Jack but with better social skills) dropped into Park Royal last week, a teeny bit jet-lagged but clutching two interesting objects: A winemaker of the year nomination, and a rock.

Video courtesy of Enotria

 

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